Single Pot Still

Single Pot Still Whiskey is a distinctive style of Irish whiskey produced by a single distillery using a mixed mash of malted and unmalted barley, distilled in a pot still. Unlike single malt whiskey, it includes raw barley, contributing to its signature spicy character and rich, creamy texture. Historically known as “pure pot still whiskey,” the term “single pot still” emerged to meet modern labeling regulations. Once the world’s most popular whiskey style, it remains a defining expression of Irish whiskey craftsmanship, with some international distillers now embracing the tradition