A Belgian–Scottish Love Story in a Glass

When bold Belgian brewing meets smoky Scottish soul, something magical happens.

Box Bizar (previously Thistle) proudly presents two stunning releases celebrating that union: the Wild & Peaty Geuze and the brand-new Wild & Peaty – Geuze à l’Écossais.

The Wild & Peaty Geuze showcases what happens when a Belgian brewery lets its creativity run wild — authentic craftsmanship, reimagined through a unique cask finish and a spirited twist. This beer tells a story of collaboration, tradition, and a little rebellion against the ordinary.

And then comes the Wild & Peaty – Geuze à l’Écossais, a creation that flips the script. This box offers a bold Geuze which is matured in a peaty Ardmore whisky cask – the very one used for our Ardmore à la Belge edition. The result?
A perfect storm of Belgian funk and Scottish smoke.
The tangy freshness of lambiek meets deep, earthy whisky notes. Each sip is an adventure — a dialogue between two lands, two traditions, one shared passion for flavour.


A limited piece of liquid craftsmanship that celebrates what happens when brewers and distillers dare to cross borders.

Ready to taste this smoky Belgian twist?
Discover the full story and get your bottles before they’re gone.

Cadenhead’s – Tradition, Transparency, and True Character Since 1842

Founded in 1842, Cadenhead’s is Scotland’s oldest independent bottler, renowned for its unwavering dedication to honest whisky. Every bottle is drawn from carefully selected casks, bottled without chill filtration or added colour, allowing the true spirit of the distillery to shine through.

Our newest Cadenhead’s arrivals capture the diversity of Scotland — from maritime Orkney to Speyside’s fruity heart.

Now Available In Store

Our latest Cadenhead’s collection includes:

  • Secret Orkney 2016 8Y 57.5° (Enigma Series)
  • Benriach 2012 12Y 46° CADOC

Each is a limited edition release, chosen for balance, character, and individuality — representing Cadenhead’s long-standing philosophy of bottling whisky as it truly is.

Why Cadenhead’s Matters

  • Heritage since 1842 – a legacy of independent bottling excellence.
  • Authentic presentation – no colouring, no chill filtration.
  • Cask honesty – each bottling is as close to the cask as possible.
  • Diversity of character – from rich sherry tones to maritime peat.

Special Offer

Enjoy free shipping in Belgium on all orders above €100 that include at least one of these two Cadenhead’s bottles.
Use coupon code SMoS! at checkout.

Limited quantities are available.

Discover the New Arrivals from The Single Malts of Scotland

The Single Malts of Scotland – Bottled with Integrity, Crafted with Character

We’re delighted to announce the arrival of a new range of Single Malts of Scotland (SMS) bottlings — carefully selected single casks and small batches that highlight the incredible diversity of Scotland’s whisky regions.
Bottled by Elixir Distillers, each release captures the essence of its distillery, presented in natural colour, non-chill filtered, and often at cask strength.

What Defines The Single Malts of Scotland

  • Transparency and authenticity – distillery, age, cask type, and bottling strength always clearly stated.
  • Pure presentation – no chill filtration, no added colour, just whisky in its natural state.
  • Exceptional selection – each cask chosen for balance, complexity, and individuality.
  • Regional variety – from coastal Islay peat to Speyside’s orchard sweetness.

Now Available In Store

Explore our full lineup of newly arrived Single Malts of Scotland bottlings:

Special Offer

To celebrate their arrival, we’re offering free shipping in Belgium on all orders above €100 that include at least one bottle from the Single Malts of Scotland range.
Use coupon code SMoS! at checkout.

New Grove Inception 2004: The Beginning of a Legacy in Mauritius Rum

The history of rum in Mauritius is one of rebirth. After more than a century of prohibition, Mauritian distilleries were finally allowed to craft premium rums in the early 2000s. At the forefront of this revival was New Grove, a name now synonymous with both tradition and innovation.

In 2004, New Grove began ageing its freshly distilled rum, marking the foundation of a new era. Two decades later, this vision culminates in the release of New Grove Inception 2004, a 21-year-old masterpiece.

Distilled from molasses after 35 hours of fermentation, and aged in both French Limousin oak and ex-cognac barrels, this rum is a testament to patience and craftsmanship. The nose bursts with caramelized sugar, molasses, yellow fruits, and sweet spices. The palate is a gourmand exploration of orchards, revealing citrus peel, peach, apricot, and prunes, layered with refined spice. The finish is long, fresh, and powerfully elegant, marked by subtle peppermint notes.

With only two barrels selected for this release, New Grove Inception 2004 is more than just rum—it is history in a bottle. A collector’s piece and a connoisseur’s delight, it represents the very spirit of Mauritius.

New Grove Inception 2004 21yo barrels
New Grove Inception 2004 21yo barrels

Two Legends, one legendary distillery: Longrow 21y 2023 vs. Springbank 21y 2025

When a distillery like Springbank releases aged expressions, the whisky world listens. But few bottles tell such different stories as the Longrow 21 Year Old (2023 release) and the Springbank 21 Year Old (2025 release). Both come from the same historic Campbeltown stills, yet they couldn’t be further apart in character.

The Longrow 21 (2023) is unapologetically bold. Matured in a heavy mix of sherry (65%) and bourbon (35%) casks, it explodes with earthy smoke, roasted nuts, sharp citrus, and sea spray. It feels rugged — like standing on the windy Kintyre coastline, salt in the air, smoke from a peat fire swirling around you. There’s a raw, untamed power here, with flavours of lemon, grilled pineapple, ashy herbs, even a bitter edge of burnt thyme and tobacco. It’s a whisky that challenges, provokes, and rewards those who love peat at its most authentic.

By contrast, the Springbank 21 (2025) is all about balance and sophistication. Its unusual cask recipe — 65% Port, 25% Bourbon, with a touch of Sherry and Rum — creates layers of indulgent sweetness and maritime depth. The nose is dessert-like: Medjool dates, sticky toffee pudding, treacle, and blood orange, lifted by gentle peat smoke. On the palate, it turns into smoked figs, caramelised sugar, cigar box, brambles, even a savoury twist of Iberico ham. The finish lingers with banana bread, cinnamon spice, and earthy elegance. This is a whisky for slow evenings, good company, and quiet contemplation.

Together, these two bottlings show a part of the range of Campbeltown: the wild, smoky Longrow spirit on one hand, and the refined, multi-layered Springbank style on the other. One is a storm on the coast, the other a fireside conversation. Which one do you reach for depends not just on taste, but on mood.